Hannoversche WerkstättenSimply fresh and simply delicious - this is the guiding principle of the small gourmet kitchen anna leine. Breakfast, soups, salads, dishes of the day, smart snacks and a selection of cakes are prepared here with the best ingredients, preferably natural and from the region.
Rustic or exotic, traditional or international, vegan or currywurst: "Crossover with a pinch of Lower Saxony" is the motto.
Not only all the baked goods, but also the meat and sausage products from the Rethener Genusswerk are very popular.
At anna leine, friendly, well-trained people with and without disabilities work together successfully as a team. With passion and personality, with inspiration and inclusion, with high quality standards and always with a special charm.
"We are always open, like to be different and preferably special."
You can get the lunch menu at anna leine from 11 am.
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